HAMBURGER BREAD

Used for making all kinds of pizza doughs, hamburgers, sandwiches and any bakery products.
HAMBURGER BREAD
HAMBURGER BREAD - WHEAT FLOUR
HAMBURGER BREAD - WHEAT FLOUR
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HAMBURGER BREAD
HAMBURGER BREAD
HAMBURGER BREAD
HAMBURGER BREAD

Quality:

 Moisture (%):  14,5 max. Protein (%): 11,5 min.
 Ash content (%):  max. 0,58 Expiration date:  1 years

Quality:

 Moisture (%):  14,5 max.
 Protein (%): 11,5 min.
 Ash content (%):  max. 0,58
 Expiration date:  1 years

Packaging:

  • 1 kg | 2 kg
    Retail ready packaging
    Shipped in 40' conteiners by sea

Product details:

  • Provides more quantity of the product than other flours.
  • The dough does not harden during kneading and is easy to knead.
  • Easily takes shape and makes the product airy.
  • Does not break or crack the crust.
  • Long expiration date.
  • You can make an elastic dough.

Packaging:

  • 1 kg | 2 kg
    Retail ready packaging
    Shipped in 40' conteiners by sea

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Write Us
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Price-CIF port:

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More offers (packing - 50 kg)

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